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2019 Flavor Trends

Flavor trends impacting restaurant operators today are all about ingredients that serve a multi-purpose. Whether it’s making desserts more delectable, dishes more healthy or expanding the savory aspect of any dish, flavor indicators are the driver of both consumers and operators as they seek new ideas and experiences.

In this report, find out what ingredients are inspiring consumers and operators alike, what flavors are on the rise and the demographics that are leading the way in interest. Foodable Labs provides expert analysis that takes a look into the future for flavor trends.

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  • Key flavors resonating with consumers

  • Flavors affecting the plant-based menu interest

  • Leading demographic markets that are showing the most interest in specific flavor types

  • Fusions and why they matter