Marc Forgione has been ranked in the top two spots since our New York's #Foodable25 inception in September. Making his way back to the No. 1 spot this month, the restaurateur has outdone himself with a new social score of 143.94, up from 142.31 in November. Locanda Verde, who championed the list last month, moves to No. 3, with Red Farm – a new addition to the #Foodable25 list – sitting at No. 2. This drastic jump may come as a surprise, but with all this month's buzz about the restaurant, including a new UWS location, which features a long communal table in the center, as well as the start of Decoy, a "cocktail-centric spinoff" of Red Farm in the space below its original location, it comes as no shock.
Also this month, The Spotted Pig jumps from No. 16 to No. 5, Alder falls from No. 7 to No. 22, and there are tons of new restaurants in the rankings.
Congratulations to the handful of new additions this month, which, aside from Red Farm, are making their first-ever appearance on a #Foodable25 list: Maysville, Momofuku Noodle Bar, WD-50, The Marrow, Arlington Club, Casa Mono, and The Breslin.
|5||The Spotted Pig||140.93|
|7||Momofuku Noodle Bar||139.92|