We can't stress it enough: it's a mobile world out there and restaurant operators need to get on board before they get left behind. With 2014 on the horizon, it's the perfect time to consider re-strategizing your approach to consumers if you haven't done so.
In a recent post, we covered our 2014 predictions for branding and social culture, one of which laid out mobile mass. Throughout the next year, we could hit the tipping point of critical mass of mobile users in the restaurant space. But how does mobile POS play into this? Could 2014 be its year? Read More