There's something so sensual about food. The taste, the textures, the pairings - all that encompasses the dining experience aims to promote fulfillment. But what happens when you take vision out of that experience?
It's something Miami-based Chef Adrianne has been doing for years at her very own Chef Adrianne's Vineyard Restaurant and Wine Bar. And now, she's bringing the experience of Dining in the Dark to a good cause and to new heights. On September 20th, she'll be hosting the Dark Dining Eyes Wide Shut Masquerade Ball to raise money for St. Jude Children's Research Hospital. Read More