From Boston to L.A.: 25 Innovative Restaurants You Need to Know

Foodable WebTV Network

Foodable WebTV Network

When working in the restaurant industry, it’s so important to keep an eye on emerging brands and forward-thinking concepts – namely, independents and microbrands. But whether through menu design, new food & beverage concoctions, or reservation systems, innovative concepts have masterfully changed the approach toward otherwise traditional practices when building a concept. 

Spanning from Boston to Los Angeles, we are now seeing restaurants that pay their workers full wages and don’t accept tips; reservation systems that utilize online gamification to snag a table (and months in advance, at that); and several other cool notables. Read More