[Deleted Scene] Food as a Lifestyle: Orchestrated Chaos

In this deleted scene from the first episode of Food as a Lifestyle – the first chef reality show of its kind – Miami’s Chef Adrianne has just left Paradise Farms, where she’s stocked up on fresh ingredients for the day. Her collection includes a rare find: double-yolk eggs. Watch this never-before-seen footage as Chef Adrianne talks about the various myths regarding double-yolk eggs.

If you missed the first full episode, make sure to check it out below and stay tuned for Episode 2, coming soon!