Social platforms shifted (and re-shifted) a lot in 2013. In the ever-changing world of marketing and social media, brands have never had it so easy. Reaching existing and potential customers can now be done by tweet, Facebook message, Vine, Snapchat, or Instagram, to name a few of the many different avenues. Marketing teams have the ability to build relationships and stay top of mind – and they can do it for free.
Now that 2013 has wrapped up, it’s important to take a look at how far social media platforms have advanced in the past year. This is especially advantageous for restaurants because it’s, of course, the most effective way of reaching a guest while they are not physically at your establishment. Read More