When you walk into a swanky bar, you don't expect to get a canned beer. However, the bar at Borgne in NOLA's Hyatt Regency offers 85 brews and most of them are served from a can. However, consumers are diggin' this bar program. The bar opened in January 2012 with an original canned-beer list featuring 20 brews.
So why has this sleek bar, by the James Beard Award winning chef John Besh and Brian Landry, chosen to offer mostly brews in a can? Well, the bar's location has a lot to do with it. Customers often stop in before attending games at the two close by sport's centers, Mercedes-Benz Superdome and Smoothie King Center and they often want drinks to-go. Read More