NOLA's MOPHO: Uniquely Fuses Vietnames and Lousiana Cuisine

Have you seen our most recent Table 42 episode on NOLA's MOPHO? 

We give you a visual taste of the uniquely constructed menu, as the Executive Chef and Partner Michael Gulotta prepares some of the restaurant's authentic dishes. Watch the full episode here to see how MOPHO found that perfect balance between catering to locals tastes, while introducing new and exciting ingredients.