NRA Special Series — ProStart

In this On Foodable Special Series, brought to you by the Foodable Network from the NRA Show in Chicago, we are talking ProStart. We are joined by Chef Greg Beachey, Sr. Manager of Academics and Programs at NRAEF, Diana Woodward, Hospitality & Culinary Educator, and some of the ProStart students. Watch the full episode to learn what ProStart is offering high school students to be successful in the culinary industry, what drew students to the program, and how ProStart can help guide a culinary or hospitality career track.