The 10th Annual Great Chef's Event Boasts an Impressive Lineup of Chefs

A swarm of respectable chefs from around the country will be attending this year’s Great Chef’s Event. The 2015 outing, which marks the event’s 10th year, will be held at Urban Outfitters’ corporate campus on Broad Street on June 9th from 6-9 p.m. Chefs and beverage pros are expected to serve more than 1,000 people at this year’s event.

Started by Marc Vetri and Jeff Benjamin in an effort to support Alex’s Lemonade Stand Foundation, the annual gathering of the culinary scene’s who’s who has grown tremendously. Last year, $1.1 million was raised for Alex’s Lemonade Stand Foundation and the Vetri Foundation for Children. 

Some of the chefs listed to attend include Matt Accarrino of San Francisco’s SPQR; Timon Balloo, representing Miami’s SUGARCANE Raw Bar Grill; Amanda Cohen of NYC’s Dirt Candy; Jose Garces of the Garces Group; Jenn Louis from PDX’s Lincoln Restaurant; and Jon Shook and Vinny Dotolo of LA’s Animal, amongst many more.

Tickets for the event are $350 for a general admission ticket and $525 for after-party access.

For the full attendee list and for more details, read more here.