After award-winning sandwich shop Goodwich closed its doors, leaving its former parking lot kiosk station for a new location, many locals were upset at losing both such an outstanding concept as well as not having anything to replace it with. Luckily, the owners of the Goodwich have recently announced plans to revive the space, introducing local Vegas residents to a new style of eatery: a culinary incubator.
Becoming more and more popular nationwide, this incubator kitchen will operate much like others in which new chefs are able to utilize the space as a testing ground before opening their own brick and mortar. Chefs can rent the space for time periods of up to three months, during which time they are able to establish a culinary reputation as well as potentially attract investors.
“The concept is going to evolve into something where we can showcase local talent and chefs with an idea of something they want to try but don’t have a place to do it,” Goodwich proprietor Josh Clark explained to Las Vegas Weekly.
Learn more about the upcoming culinary incubator here