Grown’s Shannon Allen stops into Foodable to talk cross utilization and healthy, organic fast food.
The Mediterranean Vibe can be made into a salad, sandwich or wrap, making these dishes fast and cost effective.
What's your vibe? Today on our Smart Kitchen set we welcome grown-woman (Founder of Grown), Shannon Allen. Grown is a truly healthy fast food restaurant. Everything in their restaurants is organic and every meal is available for order through their drive-through windows.
Their restaurant is a little different, and not just because of the nutritional information. Grown offers food in accordance with it's "vibes." You can get a salad, a sandwich, or a wrap in one of many "vibes" which are essentially different flavor profiles. And these vibes are just one of the secrets allowing Grown to offer such high-quality meals in less than 4 minutes. On today's episode, Shannon shows us the Mediterranean vibe and all the delicious, organic ingredients that go into it, while discussing her mission with Paul.
Pink Himalayan Sea Salt
Herb Yogurt Tzatziki
Mushroom Marinade (EVOO, Italian parsley, scallions, garlic)
Roasted Red Peppers
Dark Leafy Greens
To Make it a Wrap:
Start with an Organic Whole Wheat Wrap
To Make it a Sandwich
Start with fresh ciabatta bread
To Make it a Salad
Start with a large portion of the Dark Leafy Greens