Sambar Restaurant Explores Pairing Wine with Indian Cuisine

Sambar Restaurant Explores Pairing Wine with Indian Cuisine

By Allison Levine, Foodable Contributor

The proper pairing of wines with food is an art with any cuisine.  But, extra challenges arise when pairing wines with ethnic flavors, such as Indian, Vietnamese and Thai. How do you pair wines to go with the bold flavors and spices while also offering selections that consumers are familiar with? At Sambar Indian Restaurant in Culver City, the wine list offers creative pairings without intimidating the customer.

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