As 2017 is nearing its end, the answer is one that’s both consistent and evolving. Just in case you missed Parts One and Two of this leadership series, here’s a short recap: The question was asked, “What are the three top responsibilities of leadership, that is, an owner, or C-suite leader?”
I answered my own question in Part One wearing two hats: experienced owner, and multi-decade “vet” who’s facilitated change and growth in over 1,600 restaurant and hospitality companies in different industry segments.
Part Two of the series expanded the dialogue. Readers got the perspective of a Founder/CEO, SVP of a multinational brand, and COO of a regional chain. The panel represented three different industry segments and sizes— all highly successful.Read More