Consumers may be dining out less, but that doesn’t mean they’re cooking at home more. In fact, according to Foodable Labs, ordering interest for catering at the top 100 restaurant chains has increased by 32.5 percent in the past year as people look to their favorite places to provide a restaurant dining experience in the comfort of their homes. That’s why Rich Products Corporation is intent on offering a wide variety of solutions to answer the increasing demand for flexibility and versatility when it comes to the catering and takeout needs of its clients.
“We have really seen a shift in catering over the last few years,” said Diana Schaefer, Associate Customer Marketing Manager at Rich’s. “Catering is no longer just 200 plated meals at a wedding. We’re seeing more and more national, regional and local restaurants add catering to their offerings.”Read More