Discussion over Cold Brew Coffee is Up, According to Foodable Labs

It can be said that in recent years, cold brew coffee has quickly made its way into mainstream.

Cold brew has a smoother chocolate coffee flavor as opposed to other versions of coffee. The reason behind this is the fact that more coffee grounds are used and the steep time can be quite long and delicate since instead of hot water, room temperature or cold water is used for this process.  

This bitterless beverage has in turn carved itself a path to reach consumers directly through grocery stores in made-to-go bottles, as well as being incorporated as a drink menu item in coffee shops and some emerging restaurant brands, alike.

Courtesy of Jameson

Courtesy of Jameson

Cold brew is actually experiencing a 2.4 percentage increase in integration on the Top 150 Emerging Brands. However, when it comes to the integration of cold brew on independent restaurant menus, the drink is actually experiencing a 23.4 decrease year over year when 5,000 concepts were analyzed by Foodable Labs.

This could be a reason why cold brew has been declining in consumer sentiment in the past twelve months. Its score has dropped a whopping 16.2 points from a high 87.4 to a low 71.2 out of 100 points total.

One wouldn’t think this was the case from looking at the new products brands like Jameson and Apothic have been launching.

Jameson Cold Brew

The brand known for its triple-distilled, Irish whiskey decided to try its luck with a bottled version of the Irish coffee cocktail using cold brew from Fairtrade Arabica beans. The cocktail features “intense coffee bean aromatics combined with vanilla nuttiness of Jameson,” according the brand’s website.

Courtesy of Apothic

Courtesy of Apothic

Apothic Brew

As Foodable has reported in the past, Apothic Brew released in April of this year a red blend wine infused with cold brew. The winemaker, Debbie Juergenson, “realized that many of the characteristics in cold brew coffee and red wine naturally complement each other.” The result? A balanced red wine with a red fruit, mocha, and oak flavor.

Despite the lower consumer sentiment score, social discussion over the topic has actually been up 3.1 percent in the past year. This could be due to the integration of the beverage into established beverage brand products.

So, what exactly is motivating brands to jump outside of their comfort zones and explore new innovative ways to spice up their offerings with flavors like those from cold brew?

What’s for sure is that there’s a growing appreciation for the beverage as Americans continue to learn more about the sourcing and creation process of coffee.

To learn about how popular cold brew coffee brands are ranked by consumer sentiment and who is the leading the demographic consuming it, watch the Industry Pulse video above!

From Clubs to Inexpensive Private Labels— How to Get in on the #WineTrend

Whether people are drinking more wine to get through the week #WineWednesday or to simply save the wine bottle corks for their next Pinterest project, wine culture has become increasingly popular in the U.S. showing a steady upwards growth in consumption year over year.

Wine Pouring

After all, the U.S. has about 9,091 wineries, with California vineyards accounting for about 87 percent of the total U.S. wine production, giving Americans plenty of options to choose from when it comes to New World wines alone.

The bottom line is wine is trending and big corporations, as well as consumers, are taking notice and doing something about it— from creating house wine to forming wine clubs.

While California, the fourth largest producer of wine in the world, celebrates their annual harvest in September, Target Corp., the discount store retailer, debuted its own private label of $5 wine called California Roots earlier that month.

California Roots

Although details about the production of this bull’s-eye brand have not yet been disclosed, five different varieties (Cabernet Sauvignon, Chardonnay, Moscato, Pinot Grigio and a Red Blend) of the economic wine can be found in 1,100 Target stores.

Other discount store retailers, like Trader Joe’s, have been producing their own wine lines for some time now, but even though Target is just now launching this new bargain wine brand to compete with the likes of Charles Shaw or ‘Two Buck Chuck’ (now $2.99/bottle), the corporation does have previous experience selling the popular alcoholic grape beverage. Target’s Wine Cube line sourced through Trinchero Family Estates, has been sold in specific markets for years now proving to be a contender amongst other boxed wine brands.

Many different factors account into the price point a wine is sold. Some include whether the wine was mass produced or it was made in small-batches; if barrels were used or not during wine production; the weight and type of material used to contain the wine; what type of cork is used for bottled wine; the amount of wine that can be shipped at once; not to mention the quality of the soil where the grapes grow and how they interact with the climate in that specific location along with the appropriate care that is necessary to harvest the best grapes.

Earlier this year, Business Insider reported on how Charles Shaw wines continue to maintain such competitive prices. Foodable has reached out to Target Corporation to learn more about the production details of California Root wines and how the company can keep a low price tag. Target has not yet responded.

While Target and Trader Joe’s begin to go head to head with their inexpensive wine lines, the CEO of Vayner Media, Gary Vaynerchuk, is weighing interest on Twitter after he posted an idea for a fun new wine club to get in on the trend.

He posted two screenshots of an iMessage conversation to his friends, labeled ‘Wine Trash Talk,’ declaring “I want people to literally make fun of their friends for buying wine elsewhere lol.”

The idea is for club members to pay $50 a month in order to get four wine bottles ranging from different varieties (Red, White, Rosé, and Sparkling) delivered to their homes for no shipping fee. His promise? “...It’s either a sick, sick deal, or a stunning new find, or something really hot and hard to get…,” claims Vaynerchuck promising to surprise people with great value wines.

The vlogger and podcaster is asking people who are interested to specify in a google form whether they would like to join the four, six or 12-month-long club.