By Courtney Walsh, Foodable Contributor
The winter quarter can undoubtedly be the most lucrative in terms of wine sales for both restaurants and retailers alike.
Whether purchasing wines to complement a holiday meal or to give as a gift, one thing’s for certain – tis the season for wine buying.
Here, we take a look at some of the wine trends that are driving sales this season.
Whoever put forth the false claim that rosé wine is meant only for summertime enjoyment was finally proven wrong this year. Americans are now discovering what the French have known for ages –that rosé wines can be enjoyed during any season and with a variety of meals. As such, rosé sales continue to soar with consumers expanding their consumption beyond traditional Provencal rosé to include their domestic counterparts as well.Read More